{"name":"Off The Table","short_name":"Off The Table","theme_color":"#ffffff","start_url":"/","display":"standalone","background_color":"#fff","description":"<p>The podcast we wish existed when we started.</p>\n<p>A podcast for nutrition professionals about the business and client side of things. The stuff you're not taught at uni or in your cert. The stuff that keeps you up at night three months into private practice, wondering if you made the right call.<br /><br />Check us out on Instagram:<br /><br />Off The Table: <a href=\"https://www.instagram.com/offthetablenutritionpod\">https://www.instagram.com/offthetablenutritionpod</a> </p>\n<p>Alex Thomas: <a href=\"https://www.instagram.com/itsalexjthomas\">https://www.instagram.com/itsalexjthomas</a> <br />Jack Radford-Smith: <a href=\"https://www.instagram.com/jack.radfordsmith/\">https://www.instagram.com/jack.radfordsmith/</a> </p>","icons":[{"src":"https://deow9bq0xqvbj.cloudfront.net/image-logo/22231616/1_300x300.jpg","sizes":"300x300","type":"image/png"}]}